Toasty grape and Mulberry with a hint of the 14.8% alcohol on the nose were good.
Medium bodied with good acidity and accelerating tannin carried cola, mulberry, and eucalyptus flavors.
Finished long on spice, a bit of heat, and plum notes.
This is a lively, bright, and a varietal-true Zinfandel, and will pair well with barbecue spareribs, Mexican cuisine, and pepperoni pizza.
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