Wednesday, May 6, 2015

Smoking Loon 2013 Sauvignon Blanc





Smoking Loon 2013 Sauvignon Blanc, $8.99-$12.99, 86+ points, poured a bright brass color with a subtle green hue.
Cantaloupe, honeysuckle, and grapefruit aromas were okay.
Light-bodied with fair-plus acidity and flavors reflective of the aromas were a straight-forward yeoman's effort, and for nine bucks succeeded in delivering a white wine cable of complimenting steamed clams dipped in melted butter or most seafood cuisine.
Finished on a well integrated 13.5% alcohol and mild ginger notes.


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4 comments:

  1. Haven't had a bottle of Smoking Loon in years (any varietal), remember them as just vinous. Still, it amazes me of how they can produce a consistently, fairly decent wine for so cheap.

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    1. VG: You might know better than me, but there are several mass producers (super market wines) Like Smoking Loon, Cupcake, Woodbridge aka: RM, and 90 Point wines (I'm sure there are those which will take exception) that succeed in bridging the threshold of good-enough, and there's a legitimate place for them; I wasn't disappointed in the Smoking Loon SB! Nothing cerebral about it either.

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  2. Hey, even 'Two Buck Chuck' (when it really was two dollars) Chardonnay was swallowable (new word). Not great, but not horrible either. (The last Charles Shaw Chardonnay I had was the 2006). I'm not a wine snob.

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    1. Neologisms are good!
      Your experience with 'Two Buck Chuck' surpasses mine! ;-)

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