Ciacci Piccolomini D'Aragona 2007 Brunello Di Montalcino (Riserva Pianrosso Santa Caterina D'oro), $50.99-$59.99, 96 points, poured a core opaque blood-red grading brick-red and finally a copper color at the broad clear wine ring and leggy glass bowl.
Aromatic aromas of black cherry, roses, and bourbon notes with a hint of sandalwood were amazing.
Luscious medium-plus body, mouth-watering acidity, and layered grainy tannin combined in managing deep and balanced flavors reflective of the aromas with hints of mint and sweet tobacco.
Finished very long on a touch of caramel, subtle lingering flint with warm spice and alcohol (14.5%) notes.
One of the best Brunello Di Montalcino wines I've had.
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