The nose was very grapey with blackberry and toasty black currant.
Slightly more than a medium bodied red wine with fair acidity and mellow tannin which carried flavors that reflected the nose.
Accelerating spice on the finish was pronounced and arguably the best aspect of this Cabernet, but grape flavors trekked its way here as well, and finally hints of the 14.5% alcohol capped-off a fair red table wine.
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